Mur Cycle Path — South Styrian Segment
Österreich · South Styria

Mur Cycle Path — South Styrian Segment

Pumpkin-seed oil country: Graz to the thermal border town of Bad Radkersburg.

Distance
62 km
Elevation gain
240 m
Est. duration
4–5 h
Difficulty
Easy

Graz → Bad Radkersburg

E-bikeTrekkingGravel
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Elevation profile

Stops along the route (3)

Zöbl
Food stopproducerNo rider reviews yet.

Zöbl

Verified partner

A pumpkin seed oil producer in Wildon, twice winner of the Styrian Pumpkin Seed Oil Championship.

  • Secure bike parking
  • Cyclist-friendly
  • Bottle refill
Stammhaus Dreisiebner
Food stopwineryNo rider reviews yet.

Stammhaus Dreisiebner

A family-run Buschenschank and winery in the Sulztal valley, serving farm snacks or a 3- to 7-course menu with wines to match.

  • Secure bike parking
  • Cyclist-friendly
Gasthof Gutmann
Food stoprestaurantNo rider reviews yet.

Gasthof Gutmann

A village inn on Mureck's Griesplatz, known locally for the best Backhendl far and wide.

  • Secure bike parking
  • Cyclist-friendly
  • Quick service
  • +1

About this route

South of Graz the Mur slows down and so does everything else. The path runs on soft gravel through poplar galleries, past oil mills where roasted pumpkin seeds are pressed into something almost black, and up short ramps to Buschenschanken that only open when the grower feels like it. This is Styria at its least photographed and most edible; bring a bottle bag.